Oat and carrot base with coconut cheese with a touch of turmeric, served with apple chutney and crispy asparagus.
Plum pickle on green gazpacho, millet spheres with vegan mozzarella, eggplant skewers and sunflower seed cheese. Vegan ricotta to complete
Roasted onion with thyme and marjoram on a wheat buckwheat tartlet, accompanied by carrots and fennel, chard sauce, cashew nut cream and pistachio shower
Roasted red cabbage with a smooth coconut cream, enhanced by the umami of tamari and miso.
Quinoa and onion disk, piped cheese, chard and tofu, over roasted eggplant with almond and parsley touches
Azuki and beet meatballs, bathed in a beet and onion sauce, with a touch of thyme. Accompanied by sautéed leeks and pistachios.
Zucchini noodles with raw carrot sauce, crispy tomato and hints of mushroom and pea
The sweetness of banana meets coconut yogurt, with a spongy sponge cake and a marzipan and almond heart.
Cocoa sponge cake with a coconut cream and spices, artisan chocolate and strawberries.
A sensory journey with this pineapple tart, compote heart, on a base of cocoa and hazelnuts, with hints of mint and ginger.
Enjoy Km0 water, fresh and pure, to stay hydrated with the highest quality.
This cool and healthy drink is made with natural water and fresh cucumber, mint, pineapple, and lemon. Perfect for hot days and those looking for a light refreshment.
A unique combination of natural water with nectarine and mint.
This refreshing drink combines natural water with a selection of fresh red fruits, like strawberries, raspberries, and blueberries, to give it a sweet, fruity flavor. Perfect for those seeking something unique and tasty.
Our Gingerale is a delicious blend of sweet apples, juicy pears, and zesty lemons with a hint of spicy ginger. It's a natural way to enjoy a refreshing, flavorful drink.
Rose / Mint / Peppermint / Cucumber / Mint
Pineapple and grape/ Apple juice
V.T. Mallorca - Santa Maria / Grapes Prensal, Chardonnay, Viognier
The combination of these grape varieties results in a dry, fresh and light Mediterranean style red wine.
V.T. Valdejalón - Aragón/Garnacha - ECO -
Made from old Garnacha vines but vinified in a young way, i.e. it ferments in stainless steel tanks and has no subsequent barrel aging. The purpose of this wine is to preserve the youth and fruitiness of the Garnacha, but without over-ripening. An excellent wine to drink fresh.
D.O. Binissalem - Binissalem / Grapes: Mantonegro, Monastrell, Syrah, Callet It is a fresh red wine with very good aromatic intensity, light and full of tasty red fruit.
V.T. Mallorca - Algaida / Grapes: Callet - ECO - VEGAN
The queen grape of the south of the island, this is the Callet, warm and tasty, but at the same time light and vegetal, this wine is a delight.
D.O. Alella - Barcelona, Mataró - ECO - VEGAN - NATURAL
Merla is a natural wine (without added sulfites) ecological and vegan, a clean, direct and refreshing red wine, with black fruit, blackberries and licorice, dare to try new sensations.
IGT Mallorca by Oliver Moragues, Algaida / Grapes: Callet, Mantonegro, Cabernet and Syrah -ECO - VEGAN - NATURAL
This wine comes from totally organic and biodynamic vineyards. The nose is deep with aromas of violet, black currant, smoked, strawberries and licorice. The palate is soft and fresh on the palate with a passage that is both dense and velvety, emphasizing elegance and balance.
V.T. Mallorca - Santa Maria / Grapes Prensal, Chardonnay, Viognier
The combination of these grape varieties results in a dry, fresh and light white wine of Mediterranean style.
D.O. Alella / Pansa Blanca - ECO - VEGAN - NATURAL -
Pét-Nat, is a French term that refers to "Pétillant Naturel", made with the Ancestral Method. This method produces a slightly sparkling, fresh and rustic natural dry wine: it is not filtered, is slightly cloudy and is bottled with a crown cork, instead of cork and morrion.
D.O. Alella / Pansa Blanca - ECO - VEGAN - NATURAL -
This might be one of the best natural wines I have tasted so far. It is herbaceous and refreshing, with citrus notes and just a hint of oxidation. Lots of lemon and tarragon notes on the palate. Green and high acidity. An impressive natural wine.
D.O. Alella / Pansa Blanca - ECO - VEGAN - NATURAL -
Aus Orange is a white wine (although it presents an amber color with golden reflections (orange color that with the aging has turned to amber) ecological "natural" made with the varieties pansa blanca (xarel-lo) and pansa rosada (xarel-lo vermell) that its author, Josep M. Busquets, defines as the wild freshness resulting from the perfect trio: sauló, autochthonous varieties and Mediterranean.
V.T. Castilla y León - Valladolid / Verdejo - ECO - VEGAN -
This wine comes from the area of La Seca, its old Verdejo vines discover us an uncommon wine based on this grape, in this case tropical notes are avoided to be based on minerality and texture due to its lees work, a surprising and very pleasant white.
V.T. Mallorca - Porreres / Grapes: Prensal white Chardonnay, Giró The Mesquida Mora winery elaborates under biodynamic practices and organic farming this aromatic, direct and light white wine.
V.T. Mallorca - Algaida / Prensal Blanc - ECO - VEGAN -
This single varietal of the Prensal grape reflects the delicate and fine character of this native grape of the island, the Oliver Moragues family elaborates it in Algaida in the most respectful way possible preserving all its character.
D.O. Pla i Llevant/ Macabeu - ECO -
Very pale straw yellow color with greenish reflections. Clean and unpolluted. Hints of ripe fruit (green apple, water pear), along with pleasant vegetal notes. Pleasant attack on the palate, evolving towards very clean flavors; really dry, with good balance and marked acidity that brings freshness to the whole.
V.T. Mallorca - Santa Maria / Grapes Prensal, Chardonnay, Viognier
The combination of these grape varieties results in a dry, fresh and light rosé wine of Mediterranean style.
D.O. Cava - Barcelona/ Grapes: Pansa blanca, Macabeu, Parellada Mirgin is a great sparkling wine, fine, fresh and light but with its own character, it is a very versatile wine, it can be enjoyed alone, or with one of our Bowls or toast.
D.O. Cebreros - Sierra de Gredos / Grenache - ECO - VEGAN -
Grenache is the base of most national rosés, in this case it is a mountain Grenache, from the Sierra de Gredos, high altitude vineyards that capture freshness and fragrant aroma of red fruit in this wine.
Amaretto with lemon juice
Aperol with lemon juice
Aperol, prosecco and soda
Ask us about available varieties
Come and enjoy the experience of a restoration that is healthy for you and healthy for the planet.
